Medium Raw: A Bloody Valentine to the World of Food and the People who Cook by Anthony Bourdain
Medium Raw: A Bloody Valentine to the World of Food and the People who Cook
—
Anthony Bourdain
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Medium Raw: A Bloody Valentine to the World of Food and the People who Cook

Anthony Bourdain

304 pages • first pub 2010 (editions)

nonfiction food and drink memoir funny informative reflective medium-paced
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A lot has changed since Kitchen Confidential – for the subculture of chefs and cooks, for the restaurant business—and for Anthony Bourdain. Medium Raw explores these changes, moving back and forth from the author’s bad old days to the present. Tra...

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