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We Are What We Eat: Ethnic Food and the Making of Americans by Donna R. Gabaccia

We Are What We Eat: Ethnic Food and the Making of Americans

Donna R. Gabaccia

288 pages • paperback • 1998

nonfiction history challenging informative reflective slow-paced
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We Are What We Eat: Ethnic Food and the Making of Americans by Donna R. Gabaccia

We Are What We Eat: Ethnic Food and the Making of Americans

Donna R. Gabaccia

288 pages • 1998

nonfiction history challenging informative reflective slow-paced