Biosynthesis, Partial Purification and Characterization of Invertase by Zill-E-Huma Bilal, Hina Ashraf

Biosynthesis, Partial Purification and Characterization of Invertase

Zill-E-Huma Bilal, Hina Ashraf

124 pages missing pub info (editions)

nonfiction
Powered by AI (Beta)
Loading...

Description

Invertase (β-D (fructofuranosidase, EC 3.2.1.26) is one of the important commercial enzymes used in food industry. It catalyses the reaction of detachment of the terminal non-reducing β-D-fructofuranoside residue in β-D-fructofuranosides. A wide r...

Read more

Community Reviews

Loading...

Content Warnings

Loading...