You need to sign in or sign up before continuing.
Scan barcode
304 pages • first pub 2015 (editions)
ISBN/UID: 9781921383205
Format: Paperback
Language: English
Publisher: Penguin Random House AU
Publication date: 26 August 2015
Description
In this generous collection, David Herbert brings together 200 of his most-loved recipes from his popular column in the Weekend Australian. David is well known for his down-to-earth style, using simple, well-chosen flavours to create delicious rec...
Community Reviews
Content Warnings
304 pages • first pub 2015 (editions)
ISBN/UID: 9781921383205
Format: Paperback
Language: English
Publisher: Penguin Random House AU
Publication date: 26 August 2015
Description
In this generous collection, David Herbert brings together 200 of his most-loved recipes from his popular column in the Weekend Australian. David is well known for his down-to-earth style, using simple, well-chosen flavours to create delicious rec...