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192 pages • first pub 2017 (editions)
ISBN/UID: 9780848754525
Format: Paperback
Language: English
Publisher: Oxmoor House
Publication date: 04 July 2017
Description
Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block tech...
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192 pages • first pub 2017 (editions)
ISBN/UID: 9780848754525
Format: Paperback
Language: English
Publisher: Oxmoor House
Publication date: 04 July 2017
Description
Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block tech...
Community Reviews
Content Warnings