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Taste by Giorgio Agamben

Taste

Giorgio Agamben with Cooper Francis (Translator)

96 pages first pub 1979 (editions)

nonfiction education philosophy challenging informative reflective medium-paced
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Our taste buds are a powerful way for humans to know beauty and experience beautiful things. In Taste, Italian philosopher Giorgio Agamben takes a close look at why the sense of taste has not historically been appreciated as a means to know and ex...

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