Sous Vide Que Made Easy: How To Deliciously Marry The Grill And Smoker With Sous Vide by Meathead Goldwyn, Clint Cantwell

Sous Vide Que Made Easy: How To Deliciously Marry The Grill And Smoker With Sous Vide

Meathead Goldwyn, Clint Cantwell

missing page info Add in missing page information first pub 2020 (editions)

informative slow-paced
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Description

By marrying water and fire, by marrying sous vide with the grill or smoker, you get "sous vide que", and you can achieve extraordinary results, in many cases, better than with either cooking method on its own.With this book you will learn all the ...

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