Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens by Andrew Beahrs

Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens

Andrew Beahrs

338 pages • first pub 2010 (editions) user-added

nonfiction history travel adventurous informative slow-paced
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Description

One young food writer's search for America's lost wild foods, from New Orleans croakers to Illinois Prairie hen, with Mark Twain as his guide.In the winter of 1879, Mark Twain paused during a tour of Europe to compose a fantasy menu of the America...

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