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190 pages • missing pub info (view editions)
ISBN/UID: 9789241209748
Format: Paperback
Language: English
Publisher: World Health Organization
Edition Pub Date: 09 April 2013
Description
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, including flavoring agents, with a view to concluding as to safety concerns and to preparing specifications for i...
Community Reviews
Content Warnings
190 pages • missing pub info (view editions)
ISBN/UID: 9789241209748
Format: Paperback
Language: English
Publisher: World Health Organization
Edition Pub Date: 09 April 2013
Description
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, including flavoring agents, with a view to concluding as to safety concerns and to preparing specifications for i...
Community Reviews
Content Warnings