You need to sign in or sign up before continuing.
Scan barcode
352 pages • first pub 2021 (editions)
ISBN/UID: 9781682684504
Format: Hardcover
Language: English
Publisher: Countryman Press
Publication date: 12 January 2021
Description
Discover the pleasures of cooking--and eating--with this French approach to everyday meals. Featured on bistro menus and dinner tables throughout France, the plat du jour is the centerpiece of a two-course meal, a formula that Susan Loomis cleverl...
Community Reviews
Content Warnings
352 pages • first pub 2021 (editions)
ISBN/UID: 9781682684504
Format: Hardcover
Language: English
Publisher: Countryman Press
Publication date: 12 January 2021
Description
Discover the pleasures of cooking--and eating--with this French approach to everyday meals. Featured on bistro menus and dinner tables throughout France, the plat du jour is the centerpiece of a two-course meal, a formula that Susan Loomis cleverl...
Community Reviews
Content Warnings