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272 pages • first pub 2011 (view editions)
ISBN/UID: 9781941252000
Format: Digital
Language: English
Publisher: Vegan Heritage Press, LLC
Edition Pub Date: 31 August 2011
Description
Leading vegan cooking expert Bryanna Clark Grogan shares her vast knowledge of international cooking with over 200 stellar recipes inspired by cuisines from around the world. Developed over many years of travel, study, and research, these global r...
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272 pages • first pub 2011 (view editions)
ISBN/UID: 9781941252000
Format: Digital
Language: English
Publisher: Vegan Heritage Press, LLC
Edition Pub Date: 31 August 2011
Description
Leading vegan cooking expert Bryanna Clark Grogan shares her vast knowledge of international cooking with over 200 stellar recipes inspired by cuisines from around the world. Developed over many years of travel, study, and research, these global r...