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144 pages • first pub 1999 (editions)
ISBN/UID: 9781558672352
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
The author presents dishes from the past and combines over 120 recipes with today's fresh herbs, produce and condiments. Cooks of all ages should enjoy these dishes from the past recreated here with modern cooking styles.
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Content Warnings
144 pages • first pub 1999 (editions)
ISBN/UID: 9781558672352
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
The author presents dishes from the past and combines over 120 recipes with today's fresh herbs, produce and condiments. Cooks of all ages should enjoy these dishes from the past recreated here with modern cooking styles.
Community Reviews
Content Warnings