Safety Evaluation of Certain Food Additives by World Health Organization

Safety Evaluation of Certain Food Additives

WHO Food Additives

World Health Organization

441 pages missing pub info (editions)

nonfiction art food and drink health science technology
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Description

The toxicological monograph's in this volume summarize the safety data on a number of food additives: Beeswax Candelilla wax Quillaia extract Type 1 and 2 Phospholipase from fusarium venenatum expressed in Aspergillus oryzae Calcium L-5 methyltetr...

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