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Ghillie James
256 pages • first pub 2014 (editions)
ISBN/UID: 9781909487048
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 06 February 2014
Description
Grains have always played an important part in a healthy diet, but not everyone knows how to cook with them. Cookbook author Ghillie James not only discusses 21 different grains--heir provenance, nutritional benefit, and how best to cook them--but...
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—
Ghillie James
256 pages • first pub 2014 (editions)
ISBN/UID: 9781909487048
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 06 February 2014
Description
Grains have always played an important part in a healthy diet, but not everyone knows how to cook with them. Cookbook author Ghillie James not only discusses 21 different grains--heir provenance, nutritional benefit, and how best to cook them--but...