Home Freezing Handbook: All You Need to Know to Prepare and Freeze Over 200 Everyday Foods by Carol Bowen

Home Freezing Handbook: All You Need to Know to Prepare and Freeze Over 200 Everyday Foods

Carol Bowen

176 pages first pub 2008 (editions)

nonfiction reference informative medium-paced
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Description

This is Carol Bowen's sequel to her "Basic Basics Combination and Microwave Handbook", and it follows the same formula as an A to Z compendium. The reader looks up the fruit, the vegetable, the fish, the meat, the sauces, cakes or herbs, and there...

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