Curry: A Tale of Cooks and Conquerors by Lizzie Collingham

Curry: A Tale of Cooks and Conquerors

Lizzie Collingham

318 pages first pub 2005 (view editions) user-added

nonfiction history informative medium-paced
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Description

Curry serves up a delectable history of Indian cuisine, ranging from the imperial kitchen of the Mughal invader Babur to the smoky cookhouse of the British Raj. In this fascinating volume, the first authoritative history of Indian food, Lizzie Col...

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Community Reviews

3.85
based on 140 reviews

Moods

informative: 88%

reflective: 33%

adventurous: 11%

emotional: 11%

funny: 11%

lighthearted: 11%


Pace

66% of readers chose medium
33% of readers chose slow
medium
slow

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