Recipes from a Vegetarian Goddess: Delectable Feasts Through the Seasons by Karri Allrich

Recipes from a Vegetarian Goddess: Delectable Feasts Through the Seasons

Karri Allrich

200 pages first pub 2000 (editions)

informative inspiring fast-paced
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Just wait until you try some of the menus for the seasonal holidays. For Lughnasadh sun-dried tomato and basil pesto, southwestern polenta, fresh summer greens and grapes in a basil-citrus vinaigrette, and Amen Farm apple cake make the list. For ...

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