Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes by Diana C. Butts, Linda West Eckhardt

Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes

Diana C. Butts, Linda West Eckhardt

344 pages • first pub 1991 (view editions)

nonfiction informative medium-paced
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Redefining its subject by teaching readers a new craft, Bread in Half the Time reveals how today's kitchen technology makes it possible to produce delicious, authentic yeast breads in less than half the time it used to take. Includes more than 100...

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