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Jason Sheehan, Jason Sheehan
355 pages • first pub 2009 (editions)
ISBN/UID: 9780374289218
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
From his first job scraping trays at a pizzeria at age fifteen, Jason Sheehan worked on the line at all kinds of restaurants: a French colonial and an all-night diner, a crab shack just off the interstate and a fusion restaurant in a former hair s...
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—
Jason Sheehan, Jason Sheehan
355 pages • first pub 2009 (editions)
ISBN/UID: 9780374289218
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
From his first job scraping trays at a pizzeria at age fifteen, Jason Sheehan worked on the line at all kinds of restaurants: a French colonial and an all-night diner, a crab shack just off the interstate and a fusion restaurant in a former hair s...