tcannon's read books


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55 books

Wind, Sand and Stars by Antoine de Saint-Exupéry

Wind, Sand and Stars

Antoine de Saint-Exupéry

229 pages • first pub 1939 (editions)

4.5tcannon's review
nonfiction classics memoir travel adventurous reflective fast-paced
Fox & I by Catherine Raven

Fox & I

Catherine Raven

272 pages • first pub 2021 (editions)

4.0tcannon's review
nonfiction autobiography memoir reflective medium-paced
Convenience Store Woman by Sayaka Murata

Convenience Store Woman

Sayaka Murata

163 pages • first pub 2016 (editions)

3.25tcannon's review
fiction contemporary literary reflective fast-paced
A Confederacy of Dunces by John Kennedy Toole

A Confederacy of Dunces

John Kennedy Toole

394 pages • first pub 1980 (editions)

4.5tcannon's review
fiction classics contemporary challenging funny medium-paced
Zen and the Art of Motorcycle Maintenance: An Inquiry Into Values by Robert M. Pirsig

Zen and the Art of Motorcycle Maintenance: An Inquiry Into Values

Phaedrus #1

Robert M. Pirsig

540 pages • first pub 1974 (editions)

4.25tcannon's review
fiction classics philosophy challenging informative reflective slow-paced
The Heaven & Earth Grocery Store by James McBride

The Heaven & Earth Grocery Store

James McBride

385 pages • first pub 2023 (editions)

fiction historical literary emotional reflective medium-paced
Intermezzo by Sally Rooney

Intermezzo

Sally Rooney

442 pages • first pub 2024 (editions)

fiction contemporary literary emotional reflective sad medium-paced
Outlawed by Anna North

Outlawed

Anna North

272 pages • first pub 2021 (editions)

2.5tcannon's review
fiction historical lgbtqia+ adventurous dark fast-paced
The Body Keeps the Score: Brain, Mind, and Body in the Healing of Trauma by Bessel van der Kolk

The Body Keeps the Score: Brain, Mind, and Body in the Healing of Trauma

Bessel van der Kolk

443 pages • first pub 2014 (editions)

nonfiction health psychology challenging informative reflective slow-paced
The Ethics of What We Eat: Why Our Food Choices Matter by Jim Mason, Peter Singer

The Ethics of What We Eat: Why Our Food Choices Matter

Jim Mason, Peter Singer

336 pages • first pub 2006 (editions)

nonfiction health philosophy politics informative slow-paced